9th International Conference on the
Welfare Assessment of Animals at Farm Level (WAFL)

The Future of Farm Animal Welfare Science

August 30th and 31st, 2024 - Florence

Abstract submission deadline: April 12, 2024
Max 2500 characters allowed, including title, authors and affiliations

Early bird price: until June 1st, 2024
Special discount for Young Scientists

Welcome to the 9th International Conference on the Welfare Assessment of Animals at Farm Level (WAFL) in Florence on August 30th and 31st, 2024. This marks the first in-person WAFL since Wageningen in 2017, and follows the successful online WAFL conference in 2021. We are delighted to collaborate with the Health and Welfare Commission of the European Federation of Animal Science (EAAP) in organising WAFL 2024, which will feature two full days of single sessions and poster presentations. This will offer a unique and focused experience for attendees, as well as the opportunity to engage in a Delegate Forum discussing the future of Animal Welfare Science and WAFL. You can continue your intellectual journey into the evening at the conference dinner on Friday 30th August against the captivating backdrop of Florence.
Following WAFL, you can extend your experience of Florence at the 75th EAAP Annual Meeting (1st – 5th September) with numerous scientific sessions dedicated to farm animal health and welfare. Several of these will be organised in collaboration with other relevant study commissions including Precision Livestock Farming, Genetics, Nutrition and Livestock Farming Systems to leverage the presence of animal scientists from other disciplines. We look forward to your participation in this milestone event!
  • Humans in the loop – role of sociology in improving farm animal welfare
  • New welfare indicators – with a focus on the positive!
  • It’s all in the mind – cognition and the welfare of farm animals
  • The future of animal welfare: policy and science
  • Welfare of farm animals at end of life (culling/euthanasia, transport and slaughter)
  • Suppress, substitute and soothe suffering – application of the 3S’s to improve farm animal welfare
  • New frontiers in the assessment of animal welfare on-farm
  • Free communications

President of the Meeting

WAFL 2024 Organisers

  • Laura Boyle (Chair)
  • Keelin O’Driscoll (Co-Chair)
  • Amy Quinn (Co-Chair)

WAFL 2024 Scientific Committee

  • Keelin O’Driscoll (Chair)
  • Laura Boyle (Co-Chair)
  • Maria Hötzel
  • Gabriela Olmos Antillón
  • Oceane Schmitt
  • Jen Yun-Chou
  • Gareth Arnott
  • Mona Giersberg
  • Miroslav Kjosevski
  • Ophelie Menant
  • Jan Tind Sorensen (WAFL 1999)
  • Christoph Winckler (WAFL 2005)
  • Frank Tuyttens (WAFL 2008)
  • Tina Widowski (WAFL 2011)
  • Hans Spoolder (WAFL 2017)


Albani Hotel, Via Fiume, 12 – 50123 Firenze

The Albani Hotel Firenze is an exclusive retreat in the historic heart of Florence. Designed for the most demanding tastes, it features high ceilings, fabric-covered walls, fine carpets and refined finishes. The building is a finely restored “early 20th century” residence located just a few steps from Piazza Santa Maria Novella, the Fortezza da Basso fairgrounds and many of the city’s main touristic sites.

How to Get to the Hotel

From Amerigo Vespucci Airport (FLR)
20 min by Auto or Taxi (7 Km).
Direct Bus to Santa Maria Novella railway station.
Tramway Line T2 Vespucci 18 min to Piazza S.Maria Novella

From S.Maria Novella Station (SMN)
3 minutes walking.
Coming from the train platforms, exit on left side of station. Cross the road, turn left and upon reaching Piazza Adua, turn right and then right again onto via Fiume.

By Car
From North: Autostrada A1 > Exit Firenze Nord > Viali di Circonvallazione > Santa Maria Novella railway station.
From South: Autostrada A1 > Exit Firenze Sud > Viale Europa > Viali di Circonvallazione > Santa Maria Novella railway station.


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Laura Boyle

Laura Boyle M.Agr.Sc., Ph.D., is a senior research officer with Teagasc, the Irish Agriculture and Food Development Authority with over 25 years’ experience in farm animal welfare science. Laura is an associate member of the European College of Animal Welfare and Behavioural Medicine, President of the Health and Welfare Commission of the European Federation of Animal Science (EAAP) and Editor in Chief of the Animal Behavior and Welfare specialty section in Frontiers in Veterinary Science. She is Adjunct Professor with the School of Veterinary Medicine, University College Dublin and external examiner of the International MSc in Animal Welfare, Ethics and Law with the University of Edinburgh. As well as informing policy at national level, she contributed to the European Food Safety Authority’s 2022 Scientific Opinion on Pig Welfare. Dr. Boyle published over 130 peer-reviewed papers and 300 scientific abstracts and supervised almost 30 postgraduate students. Laura also has education and advisory roles within the animal and grassland research and innovation centre, at Moorepark, Co. Cork where she works.

Mette Herskin

Mette is professor in animal welfare during critical life events at AU-Viborg, Department of Animal and Veterinary Sciences, Aarhus University, Denmark. In her research, Mette is inspired by the concept of OneWelfare and aims to contribute to the establishment of knowledge in an area where there are many societal concerns and opinions. The research links ethology and veterinary science and focuses on the welfare of farm animals when kept under conditions, where easy solutions are often lacking. A large part of her research is focused on improvement of the understanding of the welfare effects of transport and related management in pigs, cattle and poultry with a special emphasis on cull animals. In addition, Mette is a member of the EFSA Animal Health and Welfare Panel.
Across farm animal species, the welfare of cull animals – sows, dairy cows and hens – has received limited attention. In her plenary presentation, prof. Mette S. Herskin will discuss potential challenges to animal welfare during this life phase focusing on sows. Based on results from a series of studies, potential welfare hazards and how these relate to on-farm, transporter and abattoir management decisions will be reviewed.

Emma Roe

Emma Roe is Professor of More-Than-Human Geography at the University of Southampton. She is a leading social scientist in the field of human-animal relations, especially farm and laboratory animals. She has been studying farm animal welfare for 20 years instigated through international food retail, food service and farm assessment research funded through the EU WelfareQuality© (2004-2009) project. She is the co-author of Food and Animal Welfare (2018) published by Bloomsbury Press. In addition, she has studied laboratory animal research for the last 14 years. Initially her interests with Prof Beth Greenhough (Oxford) were on how the ethical principles of the 3Rs were put into practice through the work of laboratory animal care technicians. Since 2017 as co-investigator of the 6-year Wellcome-funded programme of research called ‘The Animal Research Nexus she led a study into the breeding, supply and rehoming of laboratory animals, out of which was created the Openness in Animal Research 2020 award-winning The Mouse Exchange. She is a co-editor, and co-author of multiple chapters, of Researching Animal Research (2024) published by Manchester University Press. She is also co-editor of Participatory Research in a more-than-human world (2017), published by Routledge. Her current research includes leading the interdisciplinary research project ‘Changing Chicken for Net-Zero’.
Emma will draw on over 20 years’ of experience of working in the field of human-animal relations to discuss what the humanities and social sciences can contribute to improving farm animal welfare. This field of research has supported the development of methodologies where the animal can be considered as an active research participant, both within human-animal encounters, or through relating to the animal in creative form. Thus the animal or animals can be understood as having an agency in shaping socio-economic and cultural relations.

Bob Fischer

Bob Fischer is Professor of Philosophy at Texas State University, Senior Research Manager at Rethink Priorities, and Director of the Society for the Study of Ethics and Animals. His most recent books (authored, co-authored, and edited) include Animal Ethics—A Contemporary Introduction (Routledge, 2021), Wildlife Ethics: The Ethics of Wildlife Conservation and Management (Wiley, 2023), and Weighing Animal Welfare: Comparing Well-being Across Species (Oxford, 2024). He is particularly interested in the challenges associated with quantifying animal welfare, making interspecific tradeoffs, and assessing welfare in relatively understudied species, such as farmed crustaceans and insects.
Without the ability to make principled tradeoffs between human and animal welfare in benefit-cost analysis, it is impossible to assess the net impacts of policies on a common scale; instead, policymakers are left with human impacts on one side of the ledger, impacts on animals on the other, and no obvious way to strike a non-arbitrary balance between them. Bobs talk will discuss novel strategies for making such tradeoffs by considering measurable empirical indicators that may be correlated with welfare potential across species, where welfare potential is a measure of how well and poorly off an individual of a given species can be compared to humans.